Buttermilk Fudge with Orange & Rosemary

Cooking instructions on: www.azgrabaplate.com



1965
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat180     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk10     0% DV
  • Exchange - Other Carbs210     0% DV
  • Exchange - Starch00     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy10 c     0% DV
  • MyPlate - Protein Total00 oz-eq     0% DV
  • Calories: 1965
  • Total Fat: 94 g    
  • Saturated Fat: 60 g    
  • Trans Fat: 4 g    
  • Cholesterol: 254 mg    
  • Sodium: 3547 mg    
  • Calcium: 324 mg    
  • Potassium: 417 mg    
  • Magnesium: 0 mg    
  • Iron: 0 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 324 g    
  • Dietary Fiber: 1 g    
  • Sugar: 320 g    
  • Protein: 9 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 3 g    
  • Vitamin A 2991     % DV
  • Vitamin C 8     % DV
  • Vitamin D 2     % DV