No-Bake Peppermint Cheesecake

Cooking instructions on: www.idigpinterest.com



4549
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat350     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs490     0% DV
  • Exchange - Starch00     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total00 oz-eq     0% DV
  • Calories: 4549
  • Total Fat: 175 g    
  • Saturated Fat: 107 g    
  • Trans Fat: 4 g    
  • Cholesterol: 528 mg    
  • Sodium: 1680 mg    
  • Calcium: 212 mg    
  • Potassium: 388 mg    
  • Magnesium: 0 mg    
  • Iron: 6 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 748 g    
  • Dietary Fiber: 6 g    
  • Sugar: 594 g    
  • Protein: 16 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 1 g    
  • Omega 6 Fatty Acid: 12 g    
  • Vitamin A 3472     % DV
  • Vitamin C 0     % DV
  • Vitamin D 0     % DV