
Low Carb Chicken Pot Pie Soup
Cooking instructions on: www.sixsistersstuff.com
1414
calories / serving
calories / serving
1.00
servings
servings

Nutritional Info
- Exchange - Fat50 0% DV
- Exchange - Fruit00 0% DV
- Exchange - NonFat Milk00 0% DV
- Exchange - Other Carbs00 0% DV
- Exchange - Starch00 0% DV
- Exchange - Vegetables170 0% DV
- Exchange - Lean Meat230 0% DV
- Exchange - Alcohol00 0% DV
- MyPlate - Grain Total00 oz-eq 0% DV
- MyPlate - Vegetable Total110 c 0% DV
- MyPlate - Fruit00 c 0% DV
- MyPlate - Dairy00 c 0% DV
- MyPlate - Protein Total190 oz-eq 0% DV
- Calories: 1414
- Total Fat: 42 g
- Saturated Fat: 10 g
- Trans Fat: 0 g
- Cholesterol: 456 mg
- Sodium: 5616 mg
- Calcium: 437 mg
- Potassium: 3770 mg
- Magnesium: 0 mg
- Iron: 15 mg
- Zinc: 0 mg
- Total Carbohydrate: 91 g
- Dietary Fiber: 29 g
- Sugar: 46 g
- Protein: 177 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 4 g
- Vitamin A 108878 % DV
- Vitamin C 154 % DV
- Vitamin D 0 % DV