Pesto-Stuffed Challah

Cooking instructions on: www.wyldflour.com



3399
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat240     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs20     0% DV
  • Exchange - Starch240     0% DV
  • Exchange - Vegetables20     0% DV
  • Exchange - Lean Meat80     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total290 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy40 c     0% DV
  • MyPlate - Protein Total40 oz-eq     0% DV
  • Calories: 3399
  • Total Fat: 141 g    
  • Saturated Fat: 37 g    
  • Trans Fat: 1 g    
  • Cholesterol: 645 mg    
  • Sodium: 5621 mg    
  • Calcium: 1688 mg    
  • Potassium: 1299 mg    
  • Magnesium: 0 mg    
  • Iron: 38 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 416 g    
  • Dietary Fiber: 20 g    
  • Sugar: 28 g    
  • Protein: 112 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 1 g    
  • Omega 6 Fatty Acid: 6 g    
  • Vitamin A 2989     % DV
  • Vitamin C 0     % DV
  • Vitamin D 269     % DV