Easy Blackberry and Cream Cheese Danish

Easy Blackberry and Cream Cheese Danish

Cooking instructions on: www.sixsistersstuff.com



556
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat30     0% DV
  • Exchange - Fruit10     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs50     0% DV
  • Exchange - Starch00     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit10 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total00 oz-eq     0% DV
  • Calories: 556
  • Total Fat: 16 g    
  • Saturated Fat: 10 g    
  • Trans Fat: 0 g    
  • Cholesterol: 75 mg    
  • Sodium: 77 mg    
  • Calcium: 242 mg    
  • Potassium: 240 mg    
  • Magnesium: 0 mg    
  • Iron: 1 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 93 g    
  • Dietary Fiber: 7 g    
  • Sugar: 80 g    
  • Protein: 7 g    
  • Alcohol: 2 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 0 g    
  • Vitamin A 808     % DV
  • Vitamin C 30     % DV
  • Vitamin D 0     % DV