Sausage and Egg Breakfast Casserole Recipe

Sausage and Egg Breakfast Casserole Recipe

Cooking instructions on: www.sixsistersstuff.com



1032
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat110     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk30     0% DV
  • Exchange - Other Carbs00     0% DV
  • Exchange - Starch00     0% DV
  • Exchange - Vegetables10     0% DV
  • Exchange - Lean Meat40     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total10 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy30 c     0% DV
  • MyPlate - Protein Total40 oz-eq     0% DV
  • Calories: 1032
  • Total Fat: 69 g    
  • Saturated Fat: 30 g    
  • Trans Fat: 1 g    
  • Cholesterol: 1918 mg    
  • Sodium: 2727 mg    
  • Calcium: 1078 mg    
  • Potassium: 1459 mg    
  • Magnesium: 0 mg    
  • Iron: 6 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 50 g    
  • Dietary Fiber: 3 g    
  • Sugar: 40 g    
  • Protein: 52 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 1 g    
  • Omega 6 Fatty Acid: 8 g    
  • Vitamin A 4207     % DV
  • Vitamin C 120     % DV
  • Vitamin D 744     % DV