Pasta with Salmon and Asparagus

Cooking instructions on: www.livinglou.com



330222
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat70     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs00     0% DV
  • Exchange - Starch33000     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat19410     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total42800 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total19720 oz-eq     0% DV
  • Calories: 330222
  • Total Fat: 3875 g    
  • Saturated Fat: 862 g    
  • Trans Fat: 1 g    
  • Cholesterol: 34432 mg    
  • Sodium: 38299 mg    
  • Calcium: 10272 mg    
  • Potassium: 68511 mg    
  • Magnesium: 0 mg    
  • Iron: 3020 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 49684 g    
  • Dietary Fiber: 1640 g    
  • Sugar: 204 g    
  • Protein: 21800 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 20 g    
  • Omega 6 Fatty Acid: 461 g    
  • Vitamin A 2425     % DV
  • Vitamin C 0     % DV
  • Vitamin D 0     % DV