Cranberry-Orange Gluten-Free Muffins

Cooking instructions on: glutenfreemarcksthespot.com



4499
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat30     0% DV
  • Exchange - Fruit10     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs520     0% DV
  • Exchange - Starch100     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol50     0% DV
  • MyPlate - Grain Total100 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit20 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total10 oz-eq     0% DV
  • Calories: 4499
  • Total Fat: 22 g    
  • Saturated Fat: 9 g    
  • Trans Fat: 0 g    
  • Cholesterol: 10 mg    
  • Sodium: 724 mg    
  • Calcium: 1742 mg    
  • Potassium: 3719 mg    
  • Magnesium: 0 mg    
  • Iron: 17 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 971 g    
  • Dietary Fiber: 50 g    
  • Sugar: 726 g    
  • Protein: 27 g    
  • Alcohol: 69 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 1 g    
  • Vitamin A 329     % DV
  • Vitamin C 163     % DV
  • Vitamin D 0     % DV