Mysore Pak

Cooking instructions on: poojascookery.com



7393
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat1120     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs270     0% DV
  • Exchange - Starch00     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat60     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total130 oz-eq     0% DV
  • Calories: 7393
  • Total Fat: 572 g    
  • Saturated Fat: 305 g    
  • Trans Fat: 0 g    
  • Cholesterol: 1280 mg    
  • Sodium: 129 mg    
  • Calcium: 94 mg    
  • Potassium: 1567 mg    
  • Magnesium: 0 mg    
  • Iron: 9 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 510 g    
  • Dietary Fiber: 20 g    
  • Sugar: 422 g    
  • Protein: 41 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 5 g    
  • Vitamin A 16076     % DV
  • Vitamin C 0     % DV
  • Vitamin D 0     % DV