Pasta with Short Ribs and Ricotta

Pasta with Short Ribs and Ricotta

Cooking instructions on: www.azgrabaplate.com



1569
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat150     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs00     0% DV
  • Exchange - Starch50     0% DV
  • Exchange - Vegetables10     0% DV
  • Exchange - Lean Meat70     0% DV
  • Exchange - Alcohol10     0% DV
  • MyPlate - Grain Total40 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy10 c     0% DV
  • MyPlate - Protein Total60 oz-eq     0% DV
  • Calories: 1569
  • Total Fat: 88 g    
  • Saturated Fat: 40 g    
  • Trans Fat: 0 g    
  • Cholesterol: 208 mg    
  • Sodium: 2105 mg    
  • Calcium: 353 mg    
  • Potassium: 706 mg    
  • Magnesium: 0 mg    
  • Iron: 11 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 99 g    
  • Dietary Fiber: 5 g    
  • Sugar: 5 g    
  • Protein: 64 g    
  • Alcohol: 12 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 0 g    
  • Vitamin A 722     % DV
  • Vitamin C 8     % DV
  • Vitamin D 9     % DV