Nutrition
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No-Bake Lemon Raspberry Cheesecake
Cooking instructions on: www.idigpinterest.com
348
calories / serving
calories / serving
8.00
servings
servings
Nutritional Info
- Exchange - Fat40 0% DV
- Exchange - Fruit00 0% DV
- Exchange - NonFat Milk00 0% DV
- Exchange - Other Carbs20 0% DV
- Exchange - Starch00 0% DV
- Exchange - Vegetables00 0% DV
- Exchange - Lean Meat00 0% DV
- Exchange - Alcohol00 0% DV
- MyPlate - Grain Total00 oz-eq 0% DV
- MyPlate - Vegetable Total00 c 0% DV
- MyPlate - Fruit00 c 0% DV
- MyPlate - Dairy00 c 0% DV
- MyPlate - Protein Total00 oz-eq 0% DV
- Calories: 348
- Total Fat: 20 g
- Saturated Fat: 13 g
- Trans Fat: 1 g
- Cholesterol: 60 mg
- Sodium: 277 mg
- Calcium: 128 mg
- Potassium: 146 mg
- Magnesium: 0 mg
- Iron: 0 mg
- Zinc: 0 mg
- Total Carbohydrate: 40 g
- Dietary Fiber: 1 g
- Sugar: 35 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 730 % DV
- Vitamin C 6 % DV
- Vitamin D 19 % DV