ENGLISH BREAKFAST TEA CUPCAKES

ENGLISH BREAKFAST TEA CUPCAKES

Cooking instructions on: tasteofcotswolddowns.com



6162
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat630     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk10     0% DV
  • Exchange - Other Carbs420     0% DV
  • Exchange - Starch100     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total110 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy10 c     0% DV
  • MyPlate - Protein Total10 oz-eq     0% DV
  • Calories: 6162
  • Total Fat: 324 g    
  • Saturated Fat: 193 g    
  • Trans Fat: 12 g    
  • Cholesterol: 816 mg    
  • Sodium: 2971 mg    
  • Calcium: 769 mg    
  • Potassium: 436 mg    
  • Magnesium: 0 mg    
  • Iron: 11 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 811 g    
  • Dietary Fiber: 5 g    
  • Sugar: 661 g    
  • Protein: 38 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 4 g    
  • Omega 6 Fatty Acid: 7 g    
  • Vitamin A 9437     % DV
  • Vitamin C 0     % DV
  • Vitamin D 35     % DV