Nutrition
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Roast Chicken Recipe
Cooking instructions on: www.allchickenrecipes.com
568
calories / serving
calories / serving
4.00
servings
servings
Nutritional Info
- Exchange - Fat00 0% DV
- Exchange - Fruit00 0% DV
- Exchange - NonFat Milk00 0% DV
- Exchange - Other Carbs00 0% DV
- Exchange - Starch00 0% DV
- Exchange - Vegetables00 0% DV
- Exchange - Lean Meat140 0% DV
- Exchange - Alcohol00 0% DV
- MyPlate - Grain Total00 oz-eq 0% DV
- MyPlate - Vegetable Total00 c 0% DV
- MyPlate - Fruit00 c 0% DV
- MyPlate - Dairy00 c 0% DV
- MyPlate - Protein Total120 oz-eq 0% DV
- Calories: 568
- Total Fat: 16 g
- Saturated Fat: 4 g
- Trans Fat: 0 g
- Cholesterol: 318 mg
- Sodium: 756 mg
- Calcium: 68 mg
- Potassium: 1074 mg
- Magnesium: 0 mg
- Iron: 5 mg
- Zinc: 0 mg
- Total Carbohydrate: 1 g
- Dietary Fiber: 1 g
- Sugar: 0 g
- Protein: 97 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 620 % DV
- Vitamin C 14 % DV
- Vitamin D 23 % DV