Butter Bundt Cake

Cooking instructions on: sparklesnsprouts.com

424
calories / serving

4.00
servings

Nutritional Info

Exchange - Fat00 0% DV
Exchange - Fruit00 0% DV
Exchange - NonFat Milk00 0% DV
Exchange - Other Carbs00 0% DV
Exchange - Starch50 0% DV
Exchange - Vegetables00 0% DV
Exchange - Lean Meat00 0% DV
Exchange - Alcohol00 0% DV

MyPlate - Grain Total60 oz-eq 0% DV
MyPlate - Vegetable Total00 c 0% DV
MyPlate - Fruit00 c 0% DV
MyPlate - Dairy00 c 0% DV
MyPlate - Protein Total00 oz-eq 0% DV

Calories: 424
Total Fat: 2 g
Saturated Fat: 1 g
Trans Fat: 0 g
Cholesterol: 2 mg
Sodium: 1340 mg
Calcium: 114 mg
Potassium: 254 mg
Magnesium: 0 mg
Iron: 5 mg
Zinc: 0 mg
Total Carbohydrate: 79 g
Dietary Fiber: 2 g
Sugar: 4 g
Protein: 18 g
Alcohol: 1 g
Omega 3 Fatty Acid: 0 g
Omega 6 Fatty Acid: 1 g

Vitamin A 31 % DV
Vitamin C 1 % DV
Vitamin D 1 % DV

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