Lemon Cooler Scones
Cooking instructions on: www.rachelpounds.com
4299
calories / serving
calories / serving
1.00
servings
servings

Nutritional Info
- Exchange - Fat490 0% DV
- Exchange - Fruit00 0% DV
- Exchange - NonFat Milk00 0% DV
- Exchange - Other Carbs110 0% DV
- Exchange - Starch200 0% DV
- Exchange - Vegetables00 0% DV
- Exchange - Lean Meat00 0% DV
- Exchange - Alcohol00 0% DV
- MyPlate - Grain Total240 oz-eq 0% DV
- MyPlate - Vegetable Total00 c 0% DV
- MyPlate - Fruit00 c 0% DV
- MyPlate - Dairy00 c 0% DV
- MyPlate - Protein Total10 oz-eq 0% DV
- Calories: 4299
- Total Fat: 248 g
- Saturated Fat: 167 g
- Trans Fat: 4 g
- Cholesterol: 278 mg
- Sodium: 2401 mg
- Calcium: 421 mg
- Potassium: 600 mg
- Magnesium: 0 mg
- Iron: 32 mg
- Zinc: 0 mg
- Total Carbohydrate: 502 g
- Dietary Fiber: 46 g
- Sugar: 146 g
- Protein: 68 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 4 g
- Vitamin A 3286 % DV
- Vitamin C 16 % DV
- Vitamin D 19 % DV