Best (Vegan) Carrot Cake Ever!

Cooking instructions on: gwillimdalefarms.com



3880
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat310     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs210     0% DV
  • Exchange - Starch160     0% DV
  • Exchange - Vegetables60     0% DV
  • Exchange - Lean Meat10     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total200 oz-eq     0% DV
  • MyPlate - Vegetable Total20 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total40 oz-eq     0% DV
  • Calories: 3880
  • Total Fat: 159 g    
  • Saturated Fat: 20 g    
  • Trans Fat: 0 g    
  • Cholesterol: 0 mg    
  • Sodium: 2793 mg    
  • Calcium: 251 mg    
  • Potassium: 1618 mg    
  • Magnesium: 0 mg    
  • Iron: 17 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 591 g    
  • Dietary Fiber: 25 g    
  • Sugar: 320 g    
  • Protein: 40 g    
  • Alcohol: 1 g    
  • Omega 3 Fatty Acid: 1 g    
  • Omega 6 Fatty Acid: 13 g    
  • Vitamin A 53505     % DV
  • Vitamin C 20     % DV
  • Vitamin D 0     % DV