Wheat-Free Banana Bread | No-Fail Recipe
Cooking instructions on: simplyanchy.com
2190
calories / serving
calories / serving
1.00
servings
servings

Nutritional Info
- Exchange - Fat120 0% DV
- Exchange - Fruit50 0% DV
- Exchange - NonFat Milk00 0% DV
- Exchange - Other Carbs50 0% DV
- Exchange - Starch150 0% DV
- Exchange - Vegetables00 0% DV
- Exchange - Lean Meat00 0% DV
- Exchange - Alcohol00 0% DV
- MyPlate - Grain Total180 oz-eq 0% DV
- MyPlate - Vegetable Total00 c 0% DV
- MyPlate - Fruit20 c 0% DV
- MyPlate - Dairy00 c 0% DV
- MyPlate - Protein Total10 oz-eq 0% DV
- Calories: 2190
- Total Fat: 66 g
- Saturated Fat: 40 g
- Trans Fat: 2 g
- Cholesterol: 161 mg
- Sodium: 3513 mg
- Calcium: 430 mg
- Potassium: 1833 mg
- Magnesium: 0 mg
- Iron: 7 mg
- Zinc: 0 mg
- Total Carbohydrate: 380 g
- Dietary Fiber: 28 g
- Sugar: 110 g
- Protein: 39 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 2073 % DV
- Vitamin C 26 % DV
- Vitamin D 0 % DV