Wheat-Free Banana Bread | No-Fail Recipe

Cooking instructions on: simplyanchy.com



2190
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat120     0% DV
  • Exchange - Fruit50     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs50     0% DV
  • Exchange - Starch150     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total180 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit20 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total10 oz-eq     0% DV
  • Calories: 2190
  • Total Fat: 66 g    
  • Saturated Fat: 40 g    
  • Trans Fat: 2 g    
  • Cholesterol: 161 mg    
  • Sodium: 3513 mg    
  • Calcium: 430 mg    
  • Potassium: 1833 mg    
  • Magnesium: 0 mg    
  • Iron: 7 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 380 g    
  • Dietary Fiber: 28 g    
  • Sugar: 110 g    
  • Protein: 39 g    
  • Alcohol: 0 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 3 g    
  • Vitamin A 2073     % DV
  • Vitamin C 26     % DV
  • Vitamin D 0     % DV