Easter Candy Brownies

Cooking instructions on: www.rachelpounds.com



5455
calories / serving
1.00
servings




Nutritional Info
  • Exchange - Fat290     0% DV
  • Exchange - Fruit00     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs640     0% DV
  • Exchange - Starch70     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat00     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total80 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit00 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total00 oz-eq     0% DV
  • Calories: 5455
  • Total Fat: 149 g    
  • Saturated Fat: 88 g    
  • Trans Fat: 3 g    
  • Cholesterol: 312 mg    
  • Sodium: 976 mg    
  • Calcium: 525 mg    
  • Potassium: 766 mg    
  • Magnesium: 0 mg    
  • Iron: 10 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 1085 g    
  • Dietary Fiber: 19 g    
  • Sugar: 928 g    
  • Protein: 37 g    
  • Alcohol: 4 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 4 g    
  • Vitamin A 3116     % DV
  • Vitamin C 0     % DV
  • Vitamin D 0     % DV