Gluten Free Galette with Pears in Caramel Sauce

Cooking instructions on: www.theculinaryjumble.com



1806
calories / serving
1.00
servings




ESHA
Nutritional Info
  • Exchange - Fat70     0% DV
  • Exchange - Fruit30     0% DV
  • Exchange - NonFat Milk00     0% DV
  • Exchange - Other Carbs150     0% DV
  • Exchange - Starch30     0% DV
  • Exchange - Vegetables00     0% DV
  • Exchange - Lean Meat80     0% DV
  • Exchange - Alcohol00     0% DV
  • MyPlate - Grain Total00 oz-eq     0% DV
  • MyPlate - Vegetable Total00 c     0% DV
  • MyPlate - Fruit20 c     0% DV
  • MyPlate - Dairy00 c     0% DV
  • MyPlate - Protein Total40 oz-eq     0% DV
  • Calories: 1806
  • Total Fat: 37 g    
  • Saturated Fat: 23 g    
  • Trans Fat: 1 g    
  • Cholesterol: 105 mg    
  • Sodium: 296 mg    
  • Calcium: 111 mg    
  • Potassium: 475 mg    
  • Magnesium: 0 mg    
  • Iron: 6 mg    
  • Zinc: 0 mg    
  • Total Carbohydrate: 311 g    
  • Dietary Fiber: 10 g    
  • Sugar: 239 g    
  • Protein: 70 g    
  • Alcohol: 1 g    
  • Omega 3 Fatty Acid: 0 g    
  • Omega 6 Fatty Acid: 1 g    
  • Vitamin A 1183     % DV
  • Vitamin C 13     % DV
  • Vitamin D 1     % DV