slow cooker ground beef and cheese pasta
slow cooker ground beef and cheese pasta
  • prep: 10 min
  • cook: 6 hr
  • total: 6 hr 10 min
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  • servings:
  • Ingredients

    • 1 lb ground beef
    • 1 tablespoon oil
    • ½ cup diced onions
    • 4 cloves of garlic, minced
    • 2 cups uncooked pasta (any kind)
    • 24 oz jar marinara sauce (about 3 cups)
    • 1 cup diced tomatoes (canned or fresh)
    • 1 teaspoon dried italian herb seasoning
    • ½ teaspoon pepper
    • ½ teaspoon salt
    • 3 cups water
    • ½ cup heavy cream (optional)
    • 1 cup shredded mozzarella cheese
    • ½ cup shredded parmesan cheese

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 632 % Daily Value *
    • Total Fat: 43 g 65.56%
    • Saturated Fat: 18 g 87.57%
    • Trans Fat: 1 g %
    • Cholesterol: 92 mg 30.66%
    • Sodium: 1120 mg 46.67%
    • Calcium: 320 mg 32.01%
    • Potassium: 275 mg 7.86%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.64%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 5 g 21.35%
    • Sugar: 9 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 23.39%
    • Vitamin C 17.21%
    • Vitamin D 3.72%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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