pumpkin bars with salted caramel cream cheese frosting
pumpkin bars with salted caramel cream cheese frosting
  • prep: 10 min
  • cook: 28 min
  • total: 38 min
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  • servings:
  • Ingredients

    • 4 eggs
    • 1 1/2 cups granulated sugar
    • 1/2 cup vegetable oil
    • 1/2 cup unsweetened applesauce
    • 1 (15 oz) can pure pumpkin puree
    • 2 cups all-purpose flour
    • 2 tsp baking powder
    • 1 tsp baking soda
    • 2 tsp cinnamon
    • 1/2 tsp nutmeg
    • 1 tsp salt
    • 1 (8 oz) brick cream cheese, softened at room temperature
    • 1/2 cup butter, at room temperature
    • 2-3 cups powdered sugar
    • 1/2 cup caramel sauce
    • 1 tsp sea salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5768 % Daily Value *
    • Total Fat: 228 g 350.58%
    • Saturated Fat: 80 g 401.95%
    • Trans Fat: 4 g %
    • Cholesterol: 271 mg 90.3%
    • Sodium: 8135 mg 338.97%
    • Calcium: 534 mg 53.43%
    • Potassium: 774 mg 22.12%
    • Magnesium: 0 mg 0%
    • Iron: 13 mg 72.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 913 g %
    • Dietary Fiber: 11 g 44.88%
    • Sugar: 644 g
    • Protein: 49 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 112.21%
    • Vitamin C 6.67%
    • Vitamin D 1.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat45
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs46
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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