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  • Guacamole Tostadas
    • servings: 6

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    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 119 % Daily Value *
    • Total Fat: 6 g 9.23%
    • Saturated Fat: 2 g 10%
    • Trans Fat: 1 g %
    • Cholesterol: 5 mg 1.67%
    • Sodium: 332 mg 13.84%
    • Calcium: 24 mg 2.44%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 2 g 6.89%
    • Sugar: 3 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.78%
    • Vitamin C 4.89%
    • Vitamin D 0.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    Ingredients

    6 tostada shells

    3/4 cup guacamole

    2 cups shredded lettuce

    1/2 cup pico de gallo

    1/2 cup queso fresco (or feta cheese)

    Instructions

    Spread 2 tablespoons of guacamole onto each tostada shell. Top with shredded lettuce, pico de gallo, and queso fresco