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  • Pear & Sparkling Cider Cocktail
    • servings: 10

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    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 59 % Daily Value *
    • Total Fat: 0 g 0.52%
    • Saturated Fat: 0 g 0.34%
    • Trans Fat: 0 g %
    • Cholesterol: 4 mg 1.19%
    • Sodium: 8 mg 0.35%
    • Calcium: 3 mg 0.31%
    • Potassium: 73 mg 2.08%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.79%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 14 g %
    • Dietary Fiber: 0 g 1.2%
    • Sugar: 13 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.98%
    • Vitamin C 1%
    • Vitamin D 6.61%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    Summary

    A delicious holiday beverage

    Ingredients

    2 cups chilled pear nectar

    2 cups apple cider

    2 cups ONEHOPE Sparkling Wine

    4 ounces bourbon whiskey (we used Knob Creek)

    1 pear, unpeeled and cored cut into thin slices lengthwise

    2/3 cup sugar, 1/3 cup cinnamon mixed for rimming

    Instructions

    Combine all ingredients in a blender and blend until smooth and frothy. Rim chilled martini glasses with graham cracker crumbs. Pour mixture into glasses and top with a sprinkle of cinnamon Cheers!