Low Carb Philly Cheesesteak Meal Prep is a fast, simple and flavorful recipe that is made with only 7 ingredients. A gluten-free recipe that comes together in less than 15 minutes and works for lunch or dinner. 

12 ounces grass fed sirloin steak (or steak of choice (can sub chicken), thinly sliced)

1/2 tbs olive oil

1 medium bell pepper (sliced)

1 medium onion (sliced)

6 ounces portobello mushrooms (sliced)

2 tbsp Worcestershire sauce

3 slices provolone cheese

salt & pepper (if desired)

Heat oil in a nonstick skillet over medium heat
Add in meat and cook 2 minutes
Flip meat and cook for an additional 2 minutes
Add in onion and peppers
Cook for 3 minutes or until slightly fork tender
Add in sliced mushrooms, Worcestershire sauce, salt and pepper
Cook for 3 more minutes
Add provolone on top and cover your pan
Allow cheese to melt
Remove from the stovetop, allow to cool slightly and then divide between containers
Top with fresh herbs, if desired