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  • Yogurt-Garlic Sauce for Veggie Burgers
    • servings: 1
    Nutritional Info

    Summary

    Serve this with our Veggie Burgers.

    Ingredients

    3/4 cup Greek yogurt

    2 tablespoons chopped fresh flat-leaf parsley

    1 tablespoon salt-packed capers, rinsed and chopped

    1 small garlic clove, minced

    1/2 teaspoon coarse salt

    Freshly ground pepper

    Instructions

    Combine yogurt, parsley, capers, garlic, and salt in a medium bowl. Season with pepper. Cover, and refrigerate for up to 1 day.