1+ ½ cup heavy cream

¼ cup sugar

2 tablespoons apple juice

Juice of one lemon

zest of one lemon

½ teaspoon vanilla

Zest and juice lemon. Place all ingredients (including lemon juice and zest) in large mixing bowl. Beat with an electric mixer, stopping to scrape down sides and stir from the bottom once, until thick and slightly stiff.
Chill until ready to serve - serve same day.