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  • Fresh Pesto Pizza
    • prep: 10 minutes
    • cook: 5 minutes
    • servings: 3
    Nutritional Info

    Ingredients

    3 (6-8") flat breads

    1/2 cup pesto

    1 cup mozzarella cheese shredded

    1/2 cup deli turkey, cut into small pieces

    1 pint cherry tomatoes, halved

    10 basil leaves

    Instructions

    Preheat oven to 350. Place the flat bread on a large baking sheet.
    Spread the pesto sauce on each one. Next add your cheese and as many tomatoes as you like along with small pieces of deli turkey. Add a few basil leaves on top.
    Place in the oven and cook for 5-7 minutes or until cheese melts and basil leaves are wilted.