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pozole
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- cook: 0 hr
- total: 0 hr
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SaveIngredients
- 2 pounds of pork, cut into medium sized cub
- 6 guajillo chiles, cleaned and strained like in the Barbacoa tacos recipe.
- 1 Can of hominy
- 6 cloves of garlic
- 1 tomato
- Salt and Pepper to taste
- 1/4 onion
- 1 teaspoon of oregano
- 1 teaspoon of cumin
- 2 bay leaves
- Chopped radish
- lime
- chopped lettuce
- homemade tortilla chips
- chopped cilantro
- chopped onion
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 176 % Daily Value *
- Total Fat: 1 g 1.37%
- Saturated Fat: 0 g 0.08%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 16 mg 0.67%
- Calcium: 73 mg 7.29%
- Potassium: 16 mg 0.45%
- Magnesium: 0 mg 0%
- Iron: 4 mg 21.1%
- Zinc: 0 mg 0%
- Total Carbohydrate: 26 g %
- Dietary Fiber: 0 g 1.09%
- Sugar: 0 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 570.62%
- Vitamin C 18.16%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables5
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total2 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
