- prep: 10 min
- cook: 35 min
- total: 45 min
Ingredients
- 165g raw sugar or caster sugar
- 225g self raising flour ( I used gluten free)
- 1 tsp ground cinnamon
- 165g cold butter, cubed
- ? cup flaked almonds
- 1 egg
- 1 jar fruit mince or 1½ cups homemade fruit mince
- icing sugar to finish
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 429 % Daily Value *
- Total Fat: 21 g 32.85%
- Saturated Fat: 9 g 45.9%
- Trans Fat: 1 g %
- Cholesterol: 36 mg 12.04%
- Sodium: 144 mg 5.98%
- Calcium: 45 mg 4.52%
- Potassium: 137 mg 3.92%
- Magnesium: 0 mg 0%
- Iron: 1 mg 8.1%
- Zinc: 0 mg 0%
- Total Carbohydrate: 45 g %
- Dietary Fiber: 2 g 8.61%
- Sugar: 32 g
- Protein: 16 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 8.27%
- Vitamin C 2.52%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq