- prep: 0 hr
- cook: 30 min
- total: 30 min
Summary
This rich bittersweet chocolate pudding is delicious in its simplicity. Use the best quality bittersweet chocolate you can find; it makes all the difference.
Ingredients
- 8 ounces good quality bittersweet chocolate (70-80%), chopped
- 1 ounce milk chocolate, chopped
- 2 cups heavy cream
- 6 large egg yolks
- 6 tablespoons granulated sugar
- 1 1/2 teaspoons (1/2 tablespoon) unsalted butter
- pinch of fine sea salt
- 1/4 teaspoon pure vanilla extract
- 1 tablespoon bourbon (optional, you can also use brandy or other liqueur of your choosing)
- unsweetened whipped cream, for topping
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 505 % Daily Value *
- Total Fat: 34 g 51.81%
- Saturated Fat: 21 g 104.96%
- Trans Fat: 1 g %
- Cholesterol: 71 mg 23.54%
- Sodium: 23 mg 0.96%
- Calcium: 47 mg 4.68%
- Potassium: 62 mg 1.77%
- Magnesium: 0 mg 0%
- Iron: 2 mg 10.08%
- Zinc: 0 mg 0%
- Total Carbohydrate: 33 g %
- Dietary Fiber: 1 g 5.78%
- Sugar: 16 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 18.48%
- Vitamin C 0.94%
- Vitamin D 9.45%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq