- prep: 5 min
- cook: 8 min
- total: 13 min
Summary
Yucatán Garlic Butter Shrimp Recipe – A quick and easy skillet recipe with fresh jumbo shrimp, lime, garlic, and habanero peppers in a rich butter sauce.
Ingredients
- 1 1/2 pounds raw jumbo shrimp, peeled and deveined
- 1/2 cup salted butter (1 stick)
- 4 garlic cloves, minced
- 1 habanero pepper, halved and seeded
- 1/8 – 1/4 teaspoon crushed red pepper
- 3 tablespoons fresh key lime juice
- 3 tablespoons fresh chopped cilantro
- Salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 228 % Daily Value *
- Total Fat: 17 g 25.43%
- Saturated Fat: 10 g 50.07%
- Trans Fat: 1 g %
- Cholesterol: 184 mg 61.19%
- Sodium: 766 mg 31.93%
- Calcium: 74 mg 7.44%
- Potassium: 158 mg 4.51%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.52%
- Zinc: 0 mg 0%
- Total Carbohydrate: 3 g %
- Dietary Fiber: 0 g 1.83%
- Sugar: 1 g
- Protein: 16 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 15.64%
- Vitamin C 10.12%
- Vitamin D 0.57%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq