• prep: 10 min
• cook: 25 min
• total: 35 min

servings:

Tender Pork Tenderloin is rubbed with a simple mix of spices and seasonings from the pantry, then roasted in the oven. Slice and serve with marinated kale for a healthy dinner!

• 2 lbs pork tenderloin
• 1 tsp anise seed
• 2 tsp ground cumin
• 2 tsp dried thyme
• 1 tsp dried oregano
• 4 tsp packed brown sugar
• 1 tsp red chili flakes
• 1/2 tsp ground cinnamon
• 1/2 lb kale leaves
• 3 tbsp olive oil
• 3 tbsp balsamic vinegar
• 1/2 tsp red pepper flakes
• salt and pepper

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