Whole Wheat Pizza Dough with Italian Herbs
Whole Wheat Pizza Dough with Italian Herbs
  • prep: 10 min
  • cook: 15 min
  • total: 25 min
Print Save
  • servings:
  • Summary

    Quick and easy, flavorful whole wheat pizza dough with Italian herbs.

    Ingredients

    • 1 1/2 cups whole wheat flour, plus additional if needed
    • 1 package Fleischmann's pizza crust yeast
    • 2/3 cup very warm (120-130 degree F) water
    • 1 1/2 teaspoons sugar
    • 1/2 teaspoon salt
    • 1 teaspoon Italian seasoning
    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon onion powder
    • 6 tablespoons canola or olive oil, divided

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 179 % Daily Value *
    • Total Fat: 20 g 31.15%
    • Saturated Fat: 3 g 13.95%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 231 mg 9.63%
    • Calcium: 231 mg 23.1%
    • Potassium: 87 mg 2.48%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.58%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE