Whole Wheat Banana Bread with Greek Yogurt and Blueberries

Whole Wheat Banana Bread with Greek Yogurt and Blueberries
Whole Wheat Banana Bread with Greek Yogurt and Blueberries
  • prep: 10 min
  • cook: 50 min
  • total: 1 hr
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  • servings:
  • Ingredients

    • 1 3/4 Cup White Whole Wheat Flour(210g)
    • 1 Tbsp Baking powder
    • 1/2 tsp Sea salt
    • 1/2 CupCoconut sugar(100g)
    • 1/4 Cup Honey(80g)
    • 1 tsp Pure Vanilla extract
    • 1 Cup Mashed banana (225g)
    • 2 Eggs
    • 3/4 Cup Plain Greek yogurt (172g) (I used Non-Fat)
    • 1 Cup Organic blueberries (155g)

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1976 % Daily Value *
    • Total Fat: 6 g 9.94%
    • Saturated Fat: 1 g 7.4%
    • Trans Fat: 0 g %
    • Cholesterol: 152 mg 50.64%
    • Sodium: 2978 mg 124.06%
    • Calcium: 566 mg 56.58%
    • Potassium: 2702 mg 77.21%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 45.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 458 g %
    • Dietary Fiber: 40 g 159.88%
    • Sugar: 227 g
    • Protein: 49 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 6.87%
    • Vitamin C 106.5%
    • Vitamin D 2.48%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit5
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs13
    • Exchange - Starch12
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total9 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit3 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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