White Chocolate Mousse with Frangelico
White Chocolate Mousse with Frangelico
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    !Adapted from The Silver Palate Cookbook

    Ingredients

    • 8 ounces white chocolate, chopped
    • 1/2 cup (4 ounces or 1 stick) butter
    • 6 eggs, separated, at room temperature
    • 1 cup powdered sugar
    • 1/2 cup Frangelico (hazelnut) liqueur
    • 2 cups heavy cream, cold
    • 1/8 teaspoon cream of tartar

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 729 % Daily Value *
    • Total Fat: 56 g 86.71%
    • Saturated Fat: 36 g 181.14%
    • Trans Fat: 2 g %
    • Cholesterol: 145 mg 48.22%
    • Sodium: 186 mg 7.75%
    • Calcium: 112 mg 11.15%
    • Potassium: 82 mg 2.35%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.32%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 51 g %
    • Dietary Fiber: 0 g 1.11%
    • Sugar: 49 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 32.99%
    • Vitamin C 0.8%
    • Vitamin D 12.6%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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