White Chocolate Cranberry Scones
White Chocolate Cranberry Scones
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  • prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    Rich, crumbly white chocolate shortbread-like scones filled with sweet and tart dried cranberries are the perfect treat on Christmas morning, or any time year round. Vegan & gluten-free.

    Ingredients

    • 4 ounces white chocolate*
    • 2 1/2 tablespoons coconut oil
    • 1/2 cup + 2 tablespoons gluten-free baking blend, or white whole wheat flour
    • 1/3 cup brown sugar
    • 2 tablespoons sugar
    • 1 tablespoons cornstarch
    • 1 teaspoons baking powder
    • 1/2 teaspoons cinnamon
    • dash salt
    • 2/3 cup dried cranberries

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 267 % Daily Value *
    • Total Fat: 12 g 18.29%
    • Saturated Fat: 9 g 43.88%
    • Trans Fat: 0 g %
    • Cholesterol: 7 mg 2.25%
    • Sodium: 503 mg 20.97%
    • Calcium: 47 mg 4.68%
    • Potassium: 10 mg 0.29%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.66%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 38 g %
    • Dietary Fiber: 1 g 3.35%
    • Sugar: 34 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.35%
    • Vitamin C 8.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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