• prep: 3 hr 15 min
  • cook: 30 min
  • total: 3 hr 45 min
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  • servings:
  • Summary

    Delicious white bread which makes excellent toast.

    Ingredients

    • 3 cups/375g King Arthur Unbleached All-Purpose Flour
    • 1/2 cup/112g milk (skim, 1%, 2% or whole, your choice)
    • 1/2 to 2/3 cup water, enough to make a soft, smooth dough
    • 4 tablespoons (1/2 stick) melted butter or vegetable oil
    • 2 tablespoons sugar
    • 1 1/4 teaspoons salt
    • 2 teaspoon instant yeast or 1 packet active dry yeast dissolved in 1 tablespoon warm water

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3873 % Daily Value *
    • Total Fat: 29 g 45.11%
    • Saturated Fat: 10 g 52.15%
    • Trans Fat: 1 g %
    • Cholesterol: 33 mg 10.89%
    • Sodium: 5195 mg 216.48%
    • Calcium: 259 mg 25.93%
    • Potassium: 3088 mg 88.24%
    • Magnesium: 0 mg 0%
    • Iron: 50 mg 277%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 748 g %
    • Dietary Fiber: 60 g 241.08%
    • Sugar: 11 g
    • Protein: 152 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 7.17%
    • Vitamin C 15.6%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch45
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total55 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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