Whipped Cream Cheese Fruit Dip

Whipped Cream Cheese Fruit Dip

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1 (8-ounce) package cream cheese, softened
    • 2 cups powdered sugar
    • 2 teaspoons vanilla extract
    • 1/2 cup whipping cream, whipped

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1651 % Daily Value *
    • Total Fat: 53 g 81.65%
    • Saturated Fat: 33 g 166.85%
    • Trans Fat: 2 g %
    • Cholesterol: 164 mg 54.75%
    • Sodium: 122 mg 5.09%
    • Calcium: 108 mg 10.76%
    • Potassium: 164 mg 4.68%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 302 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 277 g
    • Protein: 5 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 41.58%
    • Vitamin C 1.2%
    • Vitamin D 18.9%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs20
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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