Watermelon Salad with Cotija, Jicama, and Lime
Watermelon Salad with Cotija, Jicama, and Lime
  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    South of the border spin on watermelon salad! With fresh watermelon, jicama, cilantro, and cotija cheese.

    Ingredients

    • 1/4 cup chopped red onion
    • 1/4 cup lime juice (2-3 limes, depending on how big and juicy the limes are)
    • 4 cups watermelon, rind removed, seeded and cubed into 1-inch pieces
    • 1/4 cup crumbled cotija cheese
    • 1/2 to 1 cup chopped peeled jicama
    • 1/2 serrano chili pepper (or a quarter jalapeño), stem removed, seeded, minced
    • 1/4 cup fresh cilantro, chopped
    • Pinch of cumin, to taste

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutritional Info
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