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Warm Bread with Garlic-Herb Butter
  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    Pass the warmed loaf around the table and let guests tear off their own pieces. Leftover garlic-herb butter tastes delicious on top of grilled steak, chicken, or fish.

    Ingredients

    • 1 large garlic clove, minced
    • 1 teaspoon coarse salt
    • 1 tablespoon finely chopped fresh flat-leaf parsley
    • 1 1/2 teaspoons finely chopped fresh chives
    • 1 tablespoon plus 1 teaspoon, freshly squeezed lemon juice
    • 1 cup (2 sticks) unsalted butter, softened
    • 1 loaf crusty bread

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 609 % Daily Value *
    • Total Fat: 69 g 105.7%
    • Saturated Fat: 43 g 213.68%
    • Trans Fat: 3 g %
    • Cholesterol: 182 mg 60.72%
    • Sodium: 491 mg 20.45%
    • Calcium: 22 mg 2.2%
    • Potassium: 30 mg 0.85%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.43%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.21%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 43.98%
    • Vitamin C 2.99%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat14
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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