• prep: 20 min
  • cook: 0 hr
  • total: 20 min
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  • servings:
  • Summary

    With the help of a waffle iron, churros are much easier to make at home. [Photograph: Daniel Shumski] Want to eat churros every morning but don't want to deal with daily deep frying? Then ese waffled churros are for you. Plus, the nooks and crannies of the waffled churros provide space for the chocolate sauce to pool. Why this recipe works: Using a waffle iron instead of deep-frying produces churros without the hassle of heating up a pot of oil on the stovetop. The nooks and crannies of the waffled churros provide space for the chocolate sauce to pool.Note: Any leftover cinnamon sugar can be saved and added to coffee or hot chocolate. About the Author: Daniel Shumski is the author of Will It Waffle? 53 Irresistible and Unexpected Recipes to Make in a Waffle Iron. You can see more waffling on willitwaffle.com.

    Ingredients

    • For the Batter:
    • 1/2 cup water
    • 4 tablespoons unsalted butter
    • 1/4 teaspoon salt
    • 1 tablespoon sugar
    • 1/4 teaspoon cinnamon
    • 1/2 cup all-purpose flour
    • 2 large eggs
    • For the Topping and Chocolate Sauce:
    • 1/2 cup sugar
    • 1 teaspoon cinnamon
    • 1/4 cup heavy cream
    • 2 ounces semi-sweet chocolate
    • 1 teaspoon corn syrup
    • Nonstick cooking spray
    • 1 tablespoon unsalted butter, melted

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 468 % Daily Value *
    • Total Fat: 19 g 28.56%
    • Saturated Fat: 11 g 56.64%
    • Trans Fat: 0 g %
    • Cholesterol: 99 mg 33%
    • Sodium: 742 mg 30.9%
    • Calcium: 95 mg 9.51%
    • Potassium: 53 mg 1.5%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 72 g %
    • Dietary Fiber: 1 g 5.83%
    • Sugar: 43 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 14.12%
    • Vitamin C 0.04%
    • Vitamin D 5%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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