Nutrition
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- Ingredients
- ➢ One 18.25-ounce box Better Batter Chocolate cake mix
- ➢ ¾ cup dairy free yogurt or 3/4 cup Aqua fava juice ( bean juice / or 3 eggs
- ➢ ½ cup vegetable oil
- ➢ 1 cup hot coffee
- ➢ 2 teaspoon baking powder
- ➢ ½ teaspoon vanilla extract
- Dairy Free Filling
- ➢ ½ teaspoon vanilla extract
- ➢ 1 cup dairy free earth balance baking stick
- ➢ 4 cups powdered sugar, plus 2 tablespoons for dusting
- ➢ ¼ teaspoon fine salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2271 % Daily Value *
- Total Fat: 225 g 345.62%
- Saturated Fat: 32 g 160.7%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 2261 mg 94.22%
- Calcium: 286 mg 28.6%
- Potassium: 2072 mg 59.21%
- Magnesium: 0 mg 0%
- Iron: 3 mg 13.89%
- Zinc: 0 mg 0%
- Total Carbohydrate: 80 g %
- Dietary Fiber: 0 g 1.48%
- Sugar: 33 g
- Protein: 7 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 103.44%
- Vitamin C 155%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat45
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
