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Very Classic Dry-Brined Roast Turkey
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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If you feel like skipping the infused-butter baste, brush occasionally with a light coat of extra-virgin olive oil to get that golden brown skin.
Ingredients
- 3/4 cup Diamond Crystal or 7 tablespoons Morton kosher salt
- 3 tablespoons light brown sugar
- 1 (12–14-pound) turkey, neck and giblets removed, patted dry
- 2 sprigs rosemary
- 2 garlic cloves, crushed
- 1/2 cup (1 stick) unsalted butter
- 2 teaspoons soy sauce
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 210 % Daily Value *
- Total Fat: 12 g 18.44%
- Saturated Fat: 7 g 36.18%
- Trans Fat: 0 g %
- Cholesterol: 31 mg 10.17%
- Sodium: 5173 mg 215.55%
- Calcium: 88 mg 8.81%
- Potassium: 663 mg 18.95%
- Magnesium: 0 mg 0%
- Iron: 5 mg 26.87%
- Zinc: 0 mg 0%
- Total Carbohydrate: 25 g %
- Dietary Fiber: 10 g 38.4%
- Sugar: 13 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 21.29%
- Vitamin C 31.13%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables4
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total3 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
