• prep: 0 hr
  • cook: 1 hr
  • total: 1 hr
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  • servings:
  • Summary

    Adapted from [Barefoot in Paris|http://www.amazon.com/Barefoot-Paris-Easy-French-Food/dp/1400049350/ref=sr_1_1?ie=UTF8&qid=1343242970&sr=8-1&keywords=barefoot+in+paris]

    Ingredients

    • 2 tablespoons ghee
    • 2 large yellow onions, thinly sliced
    • 1/2 teaspoon Celtic sea salt
    • 2 cloves garlic, minced
    • 1 teaspoon dried thyme
    • 4 large zucchini, sliced into thin coins
    • 6-7 small yukon or yellow potatoes, sliced into thin coins
    • 4-5 Roma tomatoes, sliced into thin coins
    • 1 tablespoon ghee, melted
    • 1/4 teaspoon dried thyme
    • Celtic sea salt
    • Freshly ground black pepper
    • 1/2 cup grated gouda or Pecorino Romano cheese (omit for dairy free)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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