• prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 1 pound penne
    • 3 cloves garlic, minced
    • 1 whole medium onion, chopped finely
    • 2 tablespoons vegan butter
    • 2 tablespoons olive oil
    • 1 cup vodka
    • One 14-ounce can fire roasted tomatoes 
    • 1 cup soaked cashews
    • 1/2 cup almond milk (more as needed)
    • 1 generous pinch red pepper flakes, plus more if needed
    • 1/2 teaspoon salt
    • Freshly ground black pepper
    • 2 tbsp nutritional yeast

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 871 % Daily Value *
    • Total Fat: 42 g 64.73%
    • Saturated Fat: 11 g 53.02%
    • Trans Fat: 0 g %
    • Cholesterol: 20 mg 6.78%
    • Sodium: 777 mg 32.37%
    • Calcium: 29 mg 2.93%
    • Potassium: 319 mg 9.1%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 27.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 65 g %
    • Dietary Fiber: 4 g 16.27%
    • Sugar: 4 g
    • Protein: 17 g
    • Alcohol: 25 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 4.74%
    • Vitamin C 1.55%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol2
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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