Vegan Mexican Cauliflower Rice
Vegan Mexican Cauliflower Rice
  • prep: 5 min
  • cook: 10 min
  • total: 15 min
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  • servings:
  • Ingredients

    • 2 bags frozen cauliflower rice
    • 3/4 cup red onion, diced
    • 3 cloves garlic, minced
    • 3/4 tsp cumin
    • 3/4 tsp chili powder
    • 2 Tbsps. olive oil
    • 2 Tbsps adobo suace (or 1 pepper chopped)
    • 1/2 cup salsa
    • 1 can black beans (rinsed)
    • 1/2 cup pickled jalapeños, chopped
    • 1 tsp. salt, or more to taste
    • Juice from 1/2 lime & cilantro

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutritional Info
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