Vegan Dark Chocolate Blueberry Pancake Balls
Vegan Dark Chocolate Blueberry Pancake Balls
  • prep: 15 min
  • cook: 12 min
  • total: 27 min
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  • servings:
  • Ingredients

    • 1 cup Flour
    • 1 1/2 tsp Baking Powder
    • 2 tsp coconut sugar
    • 1 small banana (mashed)
    • 1/2 tsp Vanilla
    • 1/2 cup almond milk combined with 1 tsp vinegar.
    • 2 tbsp melted coconut oil
    •  (1/2 cup) Blueberries
    • 1/2 cup Lily's vegan dark chocolate chips

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 85 % Daily Value *
    • Total Fat: 2 g 3.54%
    • Saturated Fat: 2 g 7.61%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.67%
    • Sodium: 66 mg 2.73%
    • Calcium: 29 mg 2.9%
    • Potassium: 16 mg 0.47%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.59%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 1 g 3.8%
    • Sugar: 6 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.06%
    • Vitamin C 2.84%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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