Vegan Chocolate Peanut Butter Eggs
Vegan Chocolate Peanut Butter Eggs
  • prep: 30 min
  • cook: 0 hr
  • total: 30 min
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  • servings:
  • Ingredients

    • 3 Cups organic powdered sugar
    • 11/2 cups creamy peanut butter (use peanut butter powder to cut calories)
    • 1/4 cup butter or margarine melted
    • 1 8oz bags Lily's dark chocolate chips 
    • 2 Tablespoons coconut oil

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 908 % Daily Value *
    • Total Fat: 67 g 103.12%
    • Saturated Fat: 17 g 84.18%
    • Trans Fat: 0 g %
    • Cholesterol: 11 mg 3.57%
    • Sodium: 532 mg 22.17%
    • Calcium: 63 mg 6.31%
    • Potassium: 665 mg 18.99%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.51%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 65 g %
    • Dietary Fiber: 6 g 23.78%
    • Sugar: 48 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 15 g
    • Vitamin A 2.46%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat12
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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