Vanilla Whipped Cream for Strawberry Shortcakes

Vanilla Whipped Cream for Strawberry Shortcakes
Vanilla Whipped Cream for Strawberry Shortcakes
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    Use this recipe to make our Strawberry Shortcakes. Look for organic heavy cream. It whips, holds its shape, and tastes better than regular heavy cream does.

    Ingredients

    • 2 cups organic or high-quality heavy cream
    • 2 tablespoons pure vanilla extract or kirsch
    • 2 tablespoons confectioners’ sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 588 % Daily Value *
    • Total Fat: 58 g 88.79%
    • Saturated Fat: 37 g 184.02%
    • Trans Fat: 2 g %
    • Cholesterol: 181 mg 60.27%
    • Sodium: 44 mg 1.83%
    • Calcium: 107 mg 10.65%
    • Potassium: 164 mg 4.7%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.65%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 11 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 11 g
    • Protein: 4 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 47.04%
    • Vitamin C 1.6%
    • Vitamin D 25.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat12
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE