• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    Homemade Vanilla Ice Cream with vanilla beans prepared in the ice cream maker.

    Ingredients

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 1044 % Daily Value *
    • Total Fat: 98 g 150.83%
    • Saturated Fat: 56 g 280.75%
    • Trans Fat: 2 g %
    • Cholesterol: 1073 mg 357.71%
    • Sodium: 131 mg 5.47%
    • Calcium: 296 mg 29.57%
    • Potassium: 356 mg 10.18%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 26 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 24 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 72.87%
    • Vitamin C 2.52%
    • Vitamin D 57.33%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat19
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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